Description :

 Seasonalitea - Rare Teas and Infusions

 In spring, in the highlands of Kagoshima , the tea gardens of Kirishima are covered with thin bamboo mats three weeks before the Gyokuro harvest.

 Also known as Dewdrop , Gyokuro is the most renowned tea in Japan .

 Its dark green leaves and light green liquor entice connoisseurs seeking the famous Umami flavor. Both buttery and vegetal , this exceptionally high-quality Gyokuro refreshes the palate and leaves the taste buds with the memory of a stroll along the seaside on a spring day .